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Product Description
High performance, convenience and durability are essential in a commercial charbroiler, all of which have been addressed equally in the 36" Achiever Gas Charbroiler (VACB36) by Vulcan-Hart. This charbroiler is versatile enough to be mounted onto refrigerated bases, ovens, stands or simply countertops, making placement easy regardless of your kitchen setup. Each of the units 6 broiler grates are created with heat transfer technology that not only keeps usable heat in the grate area but also prevents heat from transferring to other grates, thereby enhancing a multi-zone cooking environment. The charbroiler is also fixed with a full-width grease trough that facilitates cleanup, so your stainless steel unit can continue to look like new even through years in the tough commercial kitchen environment. Features: Stainless steel construction, Low-profile 11. 5" working height, 6" wide broiler sections. Benefits: Heavy-duty cast iron char-radiants are excellent heat conductors, Supercharger burner dividers minimize heat transfer to other burners, Cool zone created in grease drawer and drip areas by under-burner deflectors. Additional Considerations: 1 year limited parts and labor warranty, Specify propane or natural gas when ordering, 6" clearance required on all sides and rear of unit, Adequate ventilation system is required with this unit, Specify altitude if unit will be placed above 2, 000 feet.